Food – Michela Tuscan Kitchen

  1. Food
    1. Italtian cheese ‘Ricotta’ – sheep milk and cow milk
      1. dessert with rum, amaretti (Italtian almond biscuits) and icy sugar
    2. Chicken Liver pate = chicken liver dressing + fresh dressing + bread
    3. Porcini pasta = white syrups (8 butter / flour / milk) +  Porcini dressing + cheese
  2. Herbs
    1. Sage
    2. Thyme
  3. Taste:
    1. utterly divine!
  4. Table manner
    1. Let’s dig in!
    2. Salute! Cheers!
  5. Phrases
    1. syrups
    2. stunning market
    3. a bag of goodies
  6. References
    1. Salute, Youtube: https://www.youtube.com/watch?v=WHZazfW9ELk
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Food – Michela Tuscan Kitchen

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